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Tandoori is a spice blend used in Indian cuisine, which comes in the form of a fine Bismarck red-brown powder. This mixture has a very rich and subtle taste which is particularly noticeable when cooked.
In the spices that make up the tandoori:
chilli: rich in antioxidants, vitamins C and E
Cumin: with relaxing and de-stressing properties, it calms...